Blueberry & Yoghurt Popsicles

Blueberry & Yoghurt Popsicles

These healthy popsicles make yoghurt into a real treat.
Recipe tip: These popsicles would also work well with other berries.

Category Dessert Healthy Kids
Prep 12 mins
Cook 10 mins
Ready-in 22 mins
Yields 12 serves
Skill Level Easy


400g blueberries
1 tbs honey
750g Greek yoghurt
2 tbs water
1 tsp vanilla


  1. Place the blueberries, honey and water in a small saucepan over a medium heat and cook for 8-10 minutes, stirring often, until it forms a thick sauce. Set aside to cool completely.
  2. Mix the vanilla into the yoghurt, then half fill 12 popsicle moulds with yoghurt, top with a layer of blueberry sauce and finish with another layer of yoghurt.
  3. Place in the freezer overnight and serve.